De Nuestro Horno a Tu Mesa
From Our Kitchen to Yours
Welcome to Muy Rico — where every loaf of bread and every cookie tells a story of family, tradition, and love for our community.
Muy Rico was born from a simple hobby that grew into something much bigger. I'm Rebecca Garcia, head baker and owner, and alongside my husband Jeffery Garcia and our five children — Jasmine, Bailey, Emily, Aurora, and Caspian — we pour our hearts into every recipe we create.
A Family Affair
At Muy Rico, baking is a family thing. Our kids are our biggest taste-testers and toughest critics (and we wouldn't have it any other way!). Weekends are our favorite time of the week — that's when the whole family gathers in the kitchen to experiment with new recipes, tweak the classics, and find that perfect flavor that makes everyone say, “¡Muy rico!”.
With Latino Pride
Proud of our Latino heritage, we love bringing a touch of Latin warmth and flavor to every bite. From soft, golden breads to cookies that taste just like homemade, every recipe carries a piece of who we are.
Fresh, Local & Always Made with Love
We believe the best ingredients come from right here in Michigan. That's why we source locally whenever we can — supporting the farmers and growers who make our community thrive. Every batch is made fresh, from scratch, in our kitchen.
More Than a Bakery
Muy Rico isn't just about bread and cookies — it's about bringing people together. We're a young business (less than a year old!) but we're already falling in love with this community that has welcomed us with open arms. Whether you stop by for a morning pastry or order cookies for a special occasion, know that every bite is made with care, by our family, for yours.
From our kitchen to yours — ¡Buen provecho! — Rebecca, Jeffery, and the whole Muy Rico family!